Plant Machinery for the Bakery and Food Industry

• Automatic blocking and topping lines for pies and quiches.
• Automatic blocking and topping lines for pizzas.
• Volumetric piston and gear depositors.
• Mechanical or vibrating depositors to deposit powdered, granular and chipped products.
• Horizontal and vertical injectors.
• Needle and suction cup depanners.
• Greasers and cleaners for trays and single or strapped moulds.
• Standard or jacketed storing tanks equipped with transfer pumps and pies.
• Straight and curved transfer conveyors.

COMAS is an entrepreneurial company which has succeded in 20 years to gain the national and international market by imposing its own plant technologies and being a partner in the recognized quality increase of industrial bakery production.

Thanks to the considerable experience acquired by our designers and technicians, today we are able to offer: