Totally New Humidifying System for Spiral Freezers

High pressure water spray replaces steam - humidifying of process air gets cheaper and more even...
Alongside the existing steam humidifiers Vulganus has taken into use a completely new moisturizing method. The system is based on high pressure water hydraulics and offers several remarkable advantages compared to the traditional steam humidification both in proofing and clean air cooling processes.

 

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Comas Cake-Matic Line

This new line of modular machines finally responds in full to the requirements of all the bakeries that produce several kinds of fresh or frozen layer cakes on a daily basis.
The basic module is made up of a turntable, a cream depositor and a syrup depositor. This module allows the accurate makeup of cakes with 2, 3, 4 or more layers consisting of sponge bases, syrup and cream...

 

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Comas Tartomatic 1000

Could you produce 1500 pies per hour in just over 1 m2?
The answer is YES with the new Tartomatic 1000.
This is indeed a new compact and fully automatic machine which contains in itself the same features of a traditional pie line but in a minimum space...

 

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European Process Plant - Bakery & Food Processing Equipment

 

 

 

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